This is a quiche/quesadilla which means you can eat it for breakfast or dinner. We chose dinner and we all loved it. The flavors are simple but tasty. The original recipe calls for jarred jalapenos but I knew no one in my family would go for that so I left them out.
Chicken and Cheese Quesadilla Pie
Ingredients :
- 1 (10-inch) flour tortilla (burrito size)
- 1 rotisserie chicken , skin discarded, meat shredded into bite-sized pieces (about 3 cups)
- 1/2 cup finely chopped fresh cilantro leaves
- (optional) 1/3 cup drained jarred pickled jalapeños, chopped
- 2 cups shredded sharp cheddar cheese
- Salt and pepper
- 2 large eggs
- 1 cup whole milk
- 1 cup all-purpose flour
- 1 teaspoon baking powder
See Full Recipe please visit : Chicken and Cheese Quesadilla Pie
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